World’s leading Quick Service Restaurant(QSR) with more than 200 restaurants in India. A typical Restaurant has a peak demand of around 1000 kwh per restaurant per day and uses average of 2.5 lac units per year

Challenges

  1. Asset Monitoring System
  2. High Electricity Bills
  3. Manual Reading With No Historical Data
  4. Manual Temperature Control/Schedule

Aunoa Solutions

We have provided Wireless solutions for

  1. Electricity monitoring
  2. LPG Monitoring
  3. DG fuel monitoring
  4. Temperature monitoring
  5. Switch Control for high consuming Kitchen
  6. Equipment

Result

Total Savings

Monitoring - 2% Saving per month per store
Controlling - 2% Saving per month per store.
ROI - In 12 to 24 months

Growth Trajectory of Aunoa Solution